Penerapan Manajemen Kualitas Terpadu Pada Industri Makanan Skala Mikro, Kecil dan Menengah (Studi Kasus UMKM Nasi Goreng)

Sumasto, Fredy and Safril, Safril and Imansuri, Febriza and Wirandi, Mohammad (2022) Penerapan Manajemen Kualitas Terpadu Pada Industri Makanan Skala Mikro, Kecil dan Menengah (Studi Kasus UMKM Nasi Goreng). Jurnal Penelitian dan Aplikasi Sistem & Teknik Industri (PASTI). ISSN 2598-4853

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Item Type:	Article
Subjects:	Teknik Industri Otomotif
Depositing User:	Admin STMI
Date Deposited:	19 Sep 2023 03:56
Last Modified:	19 Sep 2023 03:56
URI:	http://repository.stmi.ac.id/id/eprint/640

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